How to Achieve Success with Co-Manufacturing Partnerships

Snack brands know how challenging it can be to scale up production and reach a wider market. You may have a great product, but do you have the resources, equipment, and expertise to produce it in large quantities and meet the demands of your customers? That’s where co-manufacturing comes in. Co-manufacturing is a process where […]

Ingredients trends: The Rise of Natural Sweeteners

Today, a once-heroic ingredient, sugar, has emerged as a health villain, lurking in numerous foods, beverages, and even medications. Driven by scientific research and industry innovations, dietary norms have been consistently evolving. In the post-World War II era of the 1950s, eating well simply meant eating plenty. However, by the 1970s, the concept of poor […]

Sustainable Packaging Innovations: An imperative for the CPG industry

The environmental impact of mass consumer products has been extensively documented for quite some time. The speed of communication has contributed to making sustainability a topic that has never been as important to consumers as it is today. The impact of human consumption on the planet has become a current concern of the population, and […]

Healthy and Natural Products: A Growing Trend in the CPG Industry

In recent years, the consumer packaged goods (CPG) industry has witnessed a significant shift towards the demand for healthy and natural products. Consumers are now more conscious of how their choices impact their health, the environment, and society as a whole. As a result, they actively seek CPG products that align with their values and […]